Welcome to Mixology Matt, where every cocktail is an invitation to savor and celebrate. Founded by Matt, a visionary mixologist with a passion for crafting bespoke drink experiences, our mission is to transform ordinary gatherings into memorable celebrations through the art of mixology.
Our Philosophy
At the heart of Mixology Matt is a commitment to excellence and creativity. We believe that a great cocktail does more than just taste good—it tells a story, evokes emotions, and creates connections. Our approach is rooted in a deep understanding of the history and science behind bartending, combined with a flair for theatrical presentation and a keen sense of guest experience.
Curated Beverage Solutions for Every Occasion
Our Story
Mixology Matt’s journey began in the bustling cityscape of Toronto, where Matt’s fascination with the intricate world of spirits and flavors turned into a full-fledged career. What started as a hobby during the social restrictions of COVID-19 quickly evolved into a thriving business. Armed with a shaker and an unyielding desire to innovate, Matt dove into the world of cocktail creation, blending traditional techniques with modern twists.
What We Do
Mixology Matt specializes in:
Private Events
We provide personalized cocktail services tailored to the unique theme and atmosphere of your event.
Wedding Celebrations
From bespoke bridal cocktails to expansive guest beverages, we ensure each drink reflects the joy and uniqueness of your special day.
Bar and Restaurant Consulting
We help venues craft signature drink menus that capture the essence of their brand and appeal to their clientele.
Cocktail Workshops and Classes
We offer engaging and informative sessions that are perfect for team-building, celebrations, or simply learning a new skill.
Matt, the founder and lead mixologist, is not just a cocktail craftsman; he’s an enthusiast of all things beverage. On most nights, you’ll find him experimenting with new recipes or refining classics, always with a whisky cocktail or a craft beer in hand. His motto, “I don’t make drinks, I make smiles,” captures his philosophy that great mixology is about crafting joy and memorable experiences.
